What Do You Want?
Good [+1]Toggle ReplyLink» Deadfunk replied on Tue Nov 25, 2008 @ 11:51am |
Good [+1]Toggle ReplyLink» Rakoon replied on Tue Nov 25, 2008 @ 12:04pm |
Originally Posted By JOJO_BIZARRE
Rakoon, drawing in my house! when? | |
I'm feeling quadrasid right now.. |
Good [+1]Toggle ReplyLink» JojoBizarre replied on Tue Nov 25, 2008 @ 1:50pm |
Good [+1]Toggle ReplyLink» Mico replied on Tue Nov 25, 2008 @ 5:04pm |
Good [+1]Toggle ReplyLink» Screwhead replied on Tue Nov 25, 2008 @ 5:09pm |
Originally Posted By MICO
to paint more often start playing Warhammer :P | |
I'm feeling like shit right now.. |
Good [+1]Toggle ReplyLink» Mico replied on Tue Nov 25, 2008 @ 5:11pm |
i don't think I would have the patience to paint those little guys, but the game looks awesome. | |
I'm feeling cool right now.. |
Good [+1]Toggle ReplyLink» Daf replied on Fri Nov 28, 2008 @ 1:18pm |
Good [+1]Toggle ReplyLink» PonChalice replied on Fri Nov 28, 2008 @ 2:10pm |
Bacon Ice Cream
About ¾ qt (¾l) candied bacon: 5 strips bacon about 2 tablespoons light brown sugar ice cream custard: 3 tablespoons (45g) salted butter ¾ cup (packed) brown sugar (170g), light or dark (you can use either) 2¾ (675ml) cup half-and-half 5 large egg yolks 2 teaspoons dark rum or whiskey ¼ teaspoon vanilla extract optional: ¼ teaspoon ground cinnamon 1. To candy the bacon, preheat the oven to 400F (200C). 2. Lay the strips of bacon on a baking sheet lined with a silicone mat or aluminum foil, shiny side down. 3. Sprinkle 1½-2 teaspoons of brown sugar evenly over each strip of bacon, depending on length. 4. Bake for 12-16 minutes. Midway during baking, flip the bacon strips over and drag them through the dark, syrupy liquid that's collected on the baking sheet. Continue to bake until as dark as mahogany. Remove from oven and cool the strips on a wire rack. 5. Once crisp and cool, chop into little pieces, about the size of grains of rice. (Bacon bits can be stored in an airtight container and chilled for a day or so, or stored in the freezer a few weeks ahead.) 6. To make the ice cream custard, melt the butter in a heavy, medium-size saucepan. Stir in the brown sugar and half of the half-and-half. Pour the remaining half-and-half into a bowl set in an ice bath and set a mesh strainer over the top. 7. In a separate bowl, stir together the egg yolks, then gradually add some of the warm brown sugar mixture to them, whisking the yolks constantly as you pour. Pour the mixture back into the saucepan. 8. Cook over low to moderate heat, constantly stirring and scraping the bottom with a heatproof spatula, until the custard thickens enough to coat the spatula. 9. Strain the custard into the half-and-half, stirring over the ice bath, until cool. Add liquor, vanilla and cinnamon, if using. 10. Refrigerate the mixture. Once thoroughly chilled, freeze in your ice cream maker according to the manufacturer's instructions. Add the bacon bits during the last moment of churning, or stir them in when you remove the ice cream from the machine. | |
I'm feeling like overreacting right now.. |
Good [+1]Toggle ReplyLink» cutterhead replied on Fri Nov 28, 2008 @ 3:00pm |
8| nooo! ( they dont even call it a meal they call it MIXTURE ) :D and never use that machine again for risk getting a new virus strand out :/ | |
I'm feeling 4.5kw 240vrms 45a right now.. |
Good [+1]Toggle ReplyLink» Shindy replied on Tue Dec 2, 2008 @ 8:46am |
Originally Posted By PONCHALICE
Bacon Ice Cream About ¾ qt (¾l) you are not kidding right? I could do this receipe???? Because if not you are just MEAN :( I want Bacon everything :P | |
I'm feeling gabber bitch right now.. |
Good [+1]Toggle ReplyLink» JojoBizarre replied on Tue Dec 2, 2008 @ 8:49am |
Good [+1]Toggle ReplyLink» cutterhead replied on Tue Dec 2, 2008 @ 9:06am |
'X_+' kung pow / pineapple chicken icecream while at it
loll , i have seen gross picture of all kind on the net, but the above receipe is like casu marzu to me. | |
I'm feeling 4.5kw 240vrms 45a right now.. |
Good [+1]Toggle ReplyLink» Tamala replied on Tue Dec 2, 2008 @ 9:39am |
Good [+1]Toggle ReplyLink» Daf replied on Tue Dec 2, 2008 @ 11:42am |
je veux une grosse bière
une poutine un gros joint une agréable compagnie | |
I'm feeling kiss me, im shitface right now.. |
Good [+1]Toggle ReplyLink» Deadfunk replied on Tue Dec 2, 2008 @ 11:44am |
Originally Posted By DAF
je veux une grosse bière une poutine un gros joint une agréable compagnie toute ca dans le blender avec du lait et un once de rhum! | |
I'm feeling hardcore right now.. |
Good [+1]Toggle ReplyLink» JojoBizarre replied on Tue Dec 2, 2008 @ 11:44am |
Originally Posted By DAF
je veux une grosse bière un wrap au poulet une grosse session de fallout 3 une agréable compagnie yeah! | |
I'm feeling yeah right now.. |
Good [+1]Toggle ReplyLink» Daf replied on Tue Dec 2, 2008 @ 11:46am |
jmen va justement passer l'après midi avec Fallout3
une grosse bière et un gros joint mais je suis d'accord avec Anto, hmm rhum! Anto tu travails tu? | |
I'm feeling kiss me, im shitface right now.. |
Good [+1]Toggle ReplyLink» Deadfunk replied on Tue Dec 2, 2008 @ 11:47am |
Good [+1]Toggle ReplyLink» Daf replied on Tue Dec 2, 2008 @ 11:48am |
monhh, prochaine fois alors! :D bonne journée xxxxxxxxxxx | |
I'm feeling kiss me, im shitface right now.. |
Good [+1]Toggle ReplyLink» Tamala replied on Tue Dec 2, 2008 @ 12:44pm |
Originally Posted By JOJO_BIZARRE
Originally Posted By daf
je veux une grosse bière un wrap au poulet une grosse session de fallout 3 une agréable compagnie yeah! Lâche la biere la semaine!! Pis ton agreable compagnie j'espere ca sera Yan parce que moi je te regarde pas jouer a ton jeu plate! :D | |
I'm feeling <3 right now.. |
What Do You Want?
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